[vc_row type=”in_container” full_screen_row_position=”middle” scene_position=”center” text_color=”dark” text_align=”left” overlay_strength=”0.3″][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” width=”1/1″ tablet_text_alignment=”default” phone_text_alignment=”default” column_border_width=”none” column_border_style=”solid”][vc_column_text]Our kitchen staff at Moss Bank JFC are there every Saturday morning rain or shine to feed and water all our members and also opposing teams, parents, children, parents and even our club dogs Mossy and Boris Banksy.
Collette, Georgia and Juliet deserve a medal for the effort and contribution they give to our club each week, training nights also to run our successful kitchen. Behind the scenes Collette and Marcus will weekly shop to make sure that the kitchen is amply supplied with all the food, drinks and confectionary that we all take for granted.
We are very reasonably priced and they produce a heart-warming brew and also a tasty “bacon or sausage barm”. The café is open to all the public and we regularly get people just coming for a “brew and bacon barm”.[/vc_column_text][/vc_column][/vc_row]